And now on to the food:



We started off with the Goat Cheese Won Ton
Appetizer, (top photo)









I had the Nasri Rames, (Sumatra Combo Rice), which had Jasmine Rice,
Prawn Crackers, Spicy Boiled Eggs, Beef Rendang and Vegetables.
















Susan had the Crackling Sweet and Spicy Shrimp. The Shrimp was lightly
battered with a sweet/spicy sauce.